Tonight I pulled off my first Biriyani. I admit it was a leap of faith to serve this dish to friends without any previous practice, however with a bit of enthusiastic guidance from one of my favourite chefs and online personality Sanjay Thumma of VahRehVah, I felt up for the task.
The recipe can be found at http://www.vahrehvah.com/Hyderabadi+Mutton+Biryani:456
 | |
Thank you Cara for providing fresh cuts of organic lamb. Other ingredients you will need are.......
 |
Fresh dahi or yogurt raita, cut cucumber, red onion and green chilies sprinkled with Chunky Chat Masala; and various Namkeen
Fine wine and wit
Good Friends
Good Friends
Candle light....an elemental ingredient.
and good music
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.