Sunday, May 13, 2012

Lamb Biriyani


Tonight I pulled off my first Biriyani. I admit it was a leap of faith to serve this dish to friends without any previous practice, however with a bit of enthusiastic guidance from one of my favourite chefs and online personality Sanjay Thumma of VahRehVah, I felt up for the task. 

The recipe can be found at http://www.vahrehvah.com/Hyderabadi+Mutton+Biryani:456



 Thank you Cara for providing fresh cuts of organic lamb. Other ingredients you will need are.......


Fresh dahi or yogurt raita, cut cucumber, red onion and green chilies sprinkled with Chunky Chat Masala; and various Namkeen


 Fine wine and wit

  
Good Friends


  
Candle light....an elemental ingredient.



and good music


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